Master of Public Health (MPH)
The Master of Public Health program is a 42-credit post-Baccalaureate program with five specialization options – Epidemiology, Healthcare Management, Nutrition, Dietetics, and Social and Behavioral Sciences. The program accepts both full and part-time students and provides students with knowledge essential to the practice of public health on a global scale. Students develop a strong foundation in public health by studying biostatistics, environmental health issues, epidemiology, health policy and management and social and behavioral determinants of health, as well as study in specialization areas so that graduates gain the expertise necessary to address some of the world’s most pressing problems.
Graduates of the MPH program will:
All other materials required for a completed graduate application package as defined by the Graduate Admissions Office.
The Master of Public Health in Dietetics is intended for students who want to become Registered Dietitians (RDs). The dietetics option is an accredited Coordinated Program in Dietetics, that combines the academic and supervised practice experience to qualify graduates to become RDs.
Epidemiologists are critical to the identification of public health hazards, the evaluation of health systems data. Epidemiology and the closely related field of biostatistics are core disciplines of public health and there continues to be a strong need for MPH professionals with expertise in these field for both public an private health programs. The goal of this specialization is to produce practitioners who have a solid grasp of the fundamental principles of epidemiology and health statistics including study design, data analysis, assessment of bias, control of confounders and exposure assessment.
Field epidemiology experience will be provided through the practicum experience an summer internships, with public and private sector health agencies. Examples include collaborations with the Massachusetts and New Hampshire Departments of Public Health, town and city health department and regional health departments and regional hospitals.
Information: please contact Leland Ackerson, ScD.
Health Promotion is the process of applying social and behavioral science principles to education and environmental change that empowers individuals and groups to take control of and improve their own health. MPH Specialists combine knowledge of social and behavioral sciences to create and carry out successful public health interventions to promote population health. The goal of this option is to educate practitioners who have a broad foundation of the fundamental principles of public heath with a focus on program planning and evaluation.
The 6-credit MPH practicum provides students focusing on population health with applied experience in health promotion and disease prevention. Examples include collaborations in planning, implementing and evaluating public health campaigns at federal agencies, state and local health departments, hospital settings, community health centers, social service agencies and non profit public health organizations.
Information: please contact Leland Ackerson, ScD.
At the local, regional and national level, our healthcare system confronts new challenges in coping with the many changes in technology, information systems, financing and management. According to the U.S. Bureau of Labor Statistics, "Employment of medical and health services managers is expected to grow 32% from 2019 to 2029, much faster than the average for all occupations". The MPH concentration in Healthcare Management will prepare graduates to manage public health programs and organizations. Students will learn the conceptual, organizational, personnel and financial skills required for effective, but also compassionate and ethical, work performance.
Graduates with a Master's degree in public health with an option in Healthcare Management will have advanced education in healthcare finance, quantitative methods, operations analysis and quality improvement, healthcare economics and healthcare information systems. They will be prepared to assume leadership positions in for-profit and non-profit public health and healthcare organizations.
Information: please contact Leland Ackerson, ScD., Leland_Ackerson@uml.edu.
Public Health Nutrition specialists examine the relationship of nutrition with health problems including obesity, chronic diseases, malnutrition, food insecurity and nutritional deficiencies. Public Health Nutritionists provide nutrition education, conduct research, help to develop health and wellness programs, and deliver many other nutritional services to individuals and populations. Students in the Nutrition option of the MPH program advance their knowledge and skills through a program that emphasizes a broad background in public health and specialized education in nutrition.
Information: please contact Renee Barrile, Ph.D.