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SOCI.3300 Fast Food, Hot Planet: Sociological Approaches (Formerly 48.330)

Id: 038308 Credits Min: 3 Credits Max: 3

Description

With an eye on climate change sustainability, this course maps the social and historical dimensions of crisis and inequalities of food production and distribution. In addition to exploring food security's relation to sustainable food production, students will strengthen critical thinking, writing, and library research skills.